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Home / Gyeonggi / Choi Haeng-suk Traditional Brewery

Choi Haeng-suk Traditional Brewery

최행숙전통주가

Traditional family brewery in Paju, Gyeonggi Province, producing beauty-themed takju and yakju.

Region
Gyeonggi
Address
경기도 파주시 법원읍 사임당로 763

Products (3)

Makgeolli

Miin Takju

미인탁주

Miin Takju is a makgeolli (rice wine) from Gyeonggi-do. It is medium-bodied at 10.0% ABV, available in 500ml bottles. Expect creamy and sweet flavors. Pairs well with Korean pancakes (jeon), fried chicken, kimchi.

CreamySweet
Korean pancakes (jeon)fried chicken
10% ABV500ml
Miin Takju — Makgeolli, from Gyeonggi, 10%
Cheongju

Miin Yakju

미인약주

Miin Yakju is a cheongju (clear rice wine) from Gyeonggi-do. It is full-bodied at 15.0% ABV, available in 500ml bottles. Expect clean and smooth flavors. Pairs well with Korean full course (hanjeongsik), grilled fish, steamed dishes.

CleanSmooth
Korean full course (hanjeongsik)grilled fish
15% ABV500ml
Miin Yakju — Cheongju, from Gyeonggi, 15%
Cheongju

Ahwangju

아황주

Ahwangju is a cheongju (clear rice wine) from Gyeonggi-do. It is full-bodied at 17.0% ABV, available in 500ml bottles. Expect clean and smooth flavors. Pairs well with Korean full course (hanjeongsik), grilled fish, steamed dishes.

CleanSmooth
Korean full course (hanjeongsik)grilled fish
17% ABV500ml
Ahwangju — Cheongju, from Gyeonggi, 17%