Korean Cheongju
Samyangchun Sparkling
삼양춘 스파클링
ABV 13%
Volume 500ml
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Description
Samyangchun Sparkling is a 13% ABV sparkling cheongju from Incheon, produced by Samyangchun Brewery using domestic rice, traditional wheat nuruk, carbon dioxide, yeast, and refined enzymes. Fine bubbles lift the clean grain character of Korean rice, giving this cheongju a crisp, modern edge that distinguishes it from still cheongju. The wheat-based nuruk adds subtle savory depth beneath the sparkling texture. With enough structure for formal Korean meals, it pairs well with hanjeongsik, grilled fish, and delicate steamed dishes.
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More from this brewery
- Brewery
- Samyangchun Brewery
- Region
- Incheon (인천)
Ingredients
Purified Water, Rice, Traditional Nuruk, Carbon Dioxide, Yeast, Enzyme Preparation
Tasting Notes
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