Pungjeong Sagye Summer
풍정사계 하(夏)
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Taste and aroma
Smooth · Balanced
Pair with
Korean side dishes (banchan) · grilled meat
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Description
Pungjeong Sagye Summer is the warm-season expression of Chungcheongbuk-do's four-seasons series, brewed with domestic non-glutinous and glutinous rice using traditional wheat-based fermentation culture. At 18% ABV, it carries more weight than casual session drinks, yet the grain character stays measured and composed rather than sweet or heavy. The dual-rice blend creates a layered body where mepssal provides clean structure and chapssal adds rounded depth, making this a contemplative food wine suited to multi-dish Korean tables where subtlety matters.
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- Brewery
- Pungjeong Sagye
- Region
- Chungcheongbuk (충북)
Ingredients
국내산(멥쌀, Glutinous Rice, Purified Water, 전통주-밀함유)