Korean Makgeolli
Maepsi Makgeolli Hwaiteu
맵시 막걸리 화이트
ABV 6%
Volume 770ml
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Description
Maepsi Makgeolli White is a 6% ABV makgeolli from Gyeonggi-do, produced by Gieokbeurueori Brewery using domestic rice and nuruk as the fermentation base. Fructose and aspartame supplement the natural grain sweetness, yielding a profile that leans toward dessert-like softness without becoming heavy. The creamy texture is the defining trait - it coats the palate gently and makes each sip feel plush, especially when served well chilled. At 770ml, it is generous enough for sharing across a table of fried chicken, crispy jeon, or tangy kimchi, where the pillowy mouthfeel absorbs sharp and oily flavors with ease.
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More from this brewery
- Brewery
- Memory Brewery
- Region
- Gyeonggi (경기)
Ingredients
Purified Water, Rice, Fructose, Nuruk, Yeast, Enzyme Preparation, Aspartame
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