Igangju
이강주
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Description
Igangju is a 19% ABV herbal spirit from Jeollabuk-do with centuries of documented history, recognized as one of Korea's most distinguished traditional liquors. The recipe layers pear, ginger, cinnamon, turmeric, and honey over a rice-and-grain base, creating a multi-dimensional aromatic profile that evolves substantially from the first pour to the last sip. The combination of floral honey sweetness, warming spice, and earthy turmeric depth gives Igangju a complexity that rewards slow, contemplative drinking. Its 375ml bottle and moderate-high proof position it as a dessert companion or after-dinner digestif, pairing particularly well with dried fruits, nuts, and dark chocolate where the layered botanicals can interact with complementary flavors.
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- Brewery
- Jeonju Igangju
- Region
- Jeonbuk (전북)
Ingredients
Rice, Wheat Flour, 정맥, Pear, Ginger, Cinnamon, 울금, Honey