Korean Sool
TypesRegionsGuideAbout
EN|한|日
한日

© 2026 Korean Alcohol Guide. All rights reserved.

AboutGuideContactPrivacyTerms

More from soundedfun.dev

🍽️Korea EatsSeoul restaurant guide🖼️Korean WallpapersKorean wallpapers🍳CharimKorean recipes🎮Cooking CombineCooking puzzle game🐾Habit PetHabit building game
Home / Korean Traditional Drink / Gidarim 25
Gidarim 25 — Korean Traditional Drink, Busan, 8% ABV, 750ml. Warm barley tea aroma, Rounded medium body, Clean grain sweetness, Quiet savory mid-palate, Toasted sesame warmth on finish
Korean Traditional Drink

Gidarim 25

기다림 25

ABV8%
Volume750ml

Description

The table-friendly sibling from JK Craft in Busan, Gidarim 25 uses Korean white rice and glutinous rice with traditional gokja starter at a gentler 8% ABV. The nose presents warm barley tea and steamed rice with a subtle floral lift. On the palate, the texture is rounded and medium-weight, with clean grain sweetness that avoids heaviness. A quiet savory note emerges mid-palate, and the finish is smooth with a faint toasted-sesame warmth. Serve at 10-12°C. Excellent with galbi-gui where the balanced body supports smoky char without competing, or banchan-heavy spreads where its neutrality ties diverse flavors together.

Brewery
JK Craft
Region
Busan(부산)

Ingredients

Korean White Rice, Korean Glutinous Rice, Grain Starter, Purified Water

Tasting Notes

Warm barley tea aromaRounded medium bodyClean grain sweetnessQuiet savory mid-palateToasted sesame warmth on finish

Food Pairings

charcoal-grilled galbi-gui
assorted banchan spread with namul
steamed egg (gyeran-jjim) with anchovy broth

Similar Drinks

Gidarim 16
Korean Fruit Wine · 9%
JK Craft
Dongnae Adeul
Korean Makgeolli · 6%
JK Craft
Gidarim 34
Korean Fruit Wine · 12%
JK Craft
Gidarim Clear Wine
Korean Cheongju · 15%
JK Craft
Ogok Jinsangju
Korean Traditional Drink · 7%
Daegang Brewery
Goblin Liquor 7
Korean Traditional Drink · 7%
Dokkaebi Brewery