조은술세종
Joeun Brewery Sejong is a North Chungcheong distillery in Cheongju, producing water parsley liquor and Ido 22 traditional spirits.
미나리싱싱주
Fresh Minari Cheongju (Minarisingsingju) is a 14.5% ABV clear rice wine from Chungcheongbuk-do's Joeun Sul Sejong Brewery, built on organic domestic rice and glutinous rice with eco-friendly minari (water parsley) as its signature botanical. The minari introduces a clean, green herbal lift that is uncommon in cheongju, creating a refreshing counterpoint to the grain-based body. At 300ml, the bottle is compact and suited for a single sitting. The use of organic ingredients throughout — rice, glutinous rice, and minari — signals a commitment to ingredient quality that comes through in the clarity of the final product.

이도22
Ido 22 is a 22% ABV soju from Chungcheongbuk-do, produced by Joeun Sul Sejong Brewery with nothing more than water and distillate. That extreme simplicity puts all focus on the quality of the base spirit, resulting in a direct, uncluttered profile with a clean entry, smooth mid-palate, and restrained finish. Without sweeteners or flavor additives, every nuance of the grain distillation comes through transparently. It is a versatile food-first pour that transitions well from galbi to bossam to sashimi on a varied Korean table.
