La Pomme de Cezanne
라뽐드세잔
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Taste and aroma
Creamy · Sweet
Pair with
Korean pancakes (jeon) · fried chicken · kimchi
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Description
La Pomme de Cezanne is a 10% ABV makgeolli from Gangwon-do, brewed by Durumi Brewery with glutinous rice, Cheorwon Odae rice, domestic apples, improved nuruk, and yeast. The apple co-fermentation brings a tart, fruity dimension that lifts the creamy chapssal base, while the iron-rich Cheorwon terroir contributes clean mineral backbone. Named after Cezanne's apple paintings, the bottle delivers art-influenced craft - a textured, layered makgeolli where grain creaminess and apple acidity trade places across each sip. Suits jeon, salads, and light Korean courses.
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Similar Drinks by Type or Region
More from this brewery
- Brewery
- Durumi Brewery
- Region
- Gangwon (강원)
Ingredients
Purified Water, Glutinous Rice, Non-glutinous Rice, Apple, Enzyme Preparation, Yeast