Korean Cheongju Visit Brewery

Neurinmaeul Yakju

느린마을 약주

ABV 12%

Volume 700ml

Product passport

Taste and aroma

Clean · Smooth

Pair with

Korean full course (hanjeongsik) · grilled fish · steamed dishes

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Core details: Brewery and bottle details recorded
Data source: Matched to Korea Agro-Fisheries & Food Trade Corp. data; View dataset
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Official brewery site soolsool.co.kr Search Naver Shopping Naver Shopping Check Sooldamhwa via Naver search Dandelion Daepo Compare a similar drink · Korean Cheongju · Gyeonggi · 13% Atti Try another from this brewery · Korean Traditional Drink · Gyeonggi · 6% Baesangmyeon Juga See the brewery Gyeonggi Browse same-region drinks Korean Cheongju Browse same-type drinks

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Description

Neurinmaeul Yakju is a 12% ABV refined rice wine from Gyeonggi-do, produced by the well-known Baesangmyeon Juga brewery. The base uses domestic rice and wheat-based nuruk, supplemented with fructose, sugar, lactic acid, and dried yeast for a smooth, clear drinking experience with calm depth. The brewery earned a 2014 "Chajaganeun Yangjojang" (Outstanding Visiting Brewery) designation, reflecting decades of steady craftsmanship. The 700ml bottle is composed enough for formal Korean meal settings, especially steamed dishes and lightly seasoned fare.