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Home / Korean Makgeolli / Boksun Doga Glutinous Rice Takju 9do
Boksun Doga Glutinous Rice Takju 9do — Korean Makgeolli, Ulsan, 9% ABV, 935ml. Creamy, Sweet
Korean Makgeolli

Boksun Doga Glutinous Rice Takju 9do

복순도가 찹쌀탁주 9도

ABV9%
Volume935ml

Description

Boksun Doga Glutinous Rice Takju 9 is a 9% ABV makgeolli from Ulsan, one of the most recognized artisan makgeolli in Korea. With 27.4% domestic glutinous rice and wheat-based nuruk (gokja), the body is remarkably dense and naturally creamy — the kind of richness that comes from grain proportion rather than additives. The wheat gokja adds a gentle fermented complexity beneath the rice sweetness, preventing flatness and giving each sip evolving character. At 935ml, it is a generous format that invites slow, shared drinking alongside jeon, fried chicken, or kimchi dishes where its plush texture provides cooling counterbalance to heat and oil.

Brewery
Boksoondoga
Region
Ulsan(울산)

Ingredients

Purified Water, 찹쌀(국산).27.4%, Grain Starter

Tasting Notes

CreamySweet

✦Tips

  • Best purchased at the official store near the AREX (Airport Railroad Express) exit at Seoul Station — freshest straight from the source.

Food Pairings

Korean pancakes (jeon)Recipes→Restaurants→
fried chickenRestaurants→
kimchiRecipes→Restaurants→
Read our guide — Korean Makgeolli→

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