예술주조
Artisanal brewery in Hongcheon, Gangwon Province, producing poetically named traditional liquors inspired by nature and seasons.
만강에 비친 달
Mangange Bichin Dal is a traditional Korean alcohol from Gangwon-do. It is medium-bodied at 10.0% ABV, available in 500ml bottles. Expect smooth and balanced flavors. Pairs well with Korean side dishes (banchan), grilled meat. Special designation: 2015 찾아가는 양조장.

배꽃 필 무렵
Pearkkoch Pil Muryeop is a traditional Korean alcohol from Gangwon-do. It is medium-bodied at 9.0% ABV, available in 20ml bottles. Expect smooth and balanced flavors. Pairs well with raw fish (hoe), Korean side dishes (banchan), grilled meat. Special designation: 2015 찾아가는 양조장. Award: 2020 대한민국 우리술품평회 탁주 최우수상.

홍천강 탁주
Hongcheongang Takju is a makgeolli (rice wine) from Gangwon-do. It is medium-bodied at 11.0% ABV, available in 500ml bottles. Expect creamy and sweet flavors. Pairs well with Korean pancakes (jeon), fried chicken, kimchi. Special designation: 2015 찾아가는 양조장.

동짓달 기나긴 밤
Dongjisdal Ginagin Bam is a cheongju (clear rice wine) from Gangwon-do. It is full-bodied at 16.0% ABV, available in 500ml bottles. Expect clean and smooth flavors. Pairs well with Korean full course (hanjeongsik), grilled fish, steamed dishes. Special designation: 2015 찾아가는 양조장.

동몽
Dongmong is a traditional Korean alcohol from Gangwon-do. It is full-bodied at 17.0% ABV, available in 500ml bottles. Expect smooth and balanced flavors. Pairs well with Korean side dishes (banchan), grilled meat. Special designation: 2015 찾아가는 양조장.

배꽃 필 무렵
Pearkkoch Pil Muryeop is a makgeolli (rice wine) from Gangwon-do. It is medium-bodied at 9.0% ABV, available in 140ml bottles. Expect creamy and sweet flavors. Pairs well with Korean pancakes (jeon), fried chicken, kimchi.

바람의 노래
Baramui Norae is a traditional Korean alcohol from Gangwon-do. It is medium-bodied at 11.0% ABV, available in 500ml bottles. Expect smooth and balanced flavors. Pairs well with Korean side dishes (banchan), grilled meat.
