샤또나드리
Traditional Korean brewery located in Gangwon-do. Produces 3 different traditional alcoholic beverages.
너브내 로제 스파클링
Neobeunae Rose Sparkling is a 12% ABV sparkling wine from Chateau Nadeuri in Gangwon-do, built on domestic grape yeast with sweetness tuned using sucralose and xylitol. The gentle bubbles open the drink with lively effervescence, while the rosé character adds a delicate berry-pink hue and a hint of fruit warmth. Unlike sugar-sweetened sparklings that can feel syrupy, the sucralose-xylitol approach keeps the finish clean and relatively light. At 12% ABV, it carries enough body for substantial food pairing — grilled meat and banchan work surprisingly well alongside the bubbles, making this a bottle that transitions easily between celebratory toasts and everyday Korean dining. The 750ml format is standard for shared table service.

너브내 스파클링 화이트
Neobeunae Sparkling White is a 12% ABV sparkling fruit wine from Chateau Nadeuri in Gangwon-do, built on domestic grape yeast with sugar, sodium metabisulfite, sucralose, and xylitol shaping the flavor profile. The carbonation is lively and persistent, lifting bright fruit sweetness into an effervescent, crowd-pleasing presentation. Unlike heavy dessert wines, the sparkling format keeps the sweetness feeling light and refreshing, with each bubble carrying a burst of clean grape aroma. The palate stays soft and easy, making it accessible to drinkers who might find still wines too serious. At 750ml, the bottle is sized for sharing at gatherings, celebrations, or casual meals where festive energy matters. Pair it with cheese plates, canapes, or light dessert courses where the bubbles add texture and the sweetness adds warmth.

너브내 화이트(dry) 와인
Neobeunae White Dry Wine is a 12% ABV fruit wine from Gangwon-do, produced by Syatto Nadeuri Brewery from Korean grapes with wine yeast. The dry designation is genuine — the opening is lean and crisp, with very little residual sugar pulling the palate toward sweetness. Midway through, a gentle fruit note surfaces but remains restrained, more suggestion than statement. Xylitol and sucralose appear on the ingredient list, yet the overall impression stays dry-toned and clean rather than artificially sweetened. At 750ml, it is a versatile table wine that moves comfortably from mild cheese and canapes to lightly sweet desserts where its understated fruit character provides a clean finish.
