Korean Cheongju
Jangsu Red Ginseng Cheongju
장수홍삼주
ABV25%
Volume750ml
Description
Jangsuhongsamju is a 25% ABV cheongju (clear rice wine) from Gyeonggi-do infused with Korean red ginseng. The ginseng adds savory, earthy warmth to the clean rice-wine foundation without turning the flavor profile overtly medicinal. The body is polished and smooth, with enough weight to carry the herbal nuances through a long, gentle finish. Its composed character makes it a natural fit for formal Korean table settings, especially alongside grilled fish and elaborately seasoned steamed dishes.
- Brewery
- Kyungwon Liqueur
- Region
- Gyeonggi(경기)
Ingredients
국내산 인삼