
천상문
Cheonsangmun is an 18% ABV traditional brew from Chungcheongnam-do with one of the most unusual ingredient lists in Korean brewing: glutinous rice, non-glutinous rice, and nuruk form the base, while wild chrysanthemum (deulgukwha), meju soybeans, ginger, and red chili provide a strikingly savory, spicy, and floral overlay. This combination produces a flavor profile that is genuinely multi-directional — savory umami from the meju, warm spice from ginger and chili, and delicate floral lift from chrysanthemum all coexist in a single bottle. At 500ml and 18%, it occupies a space between table wine and fortified wine, demanding attention and rewarding curiosity.
찹쌀37.37%(국내산), 누룩14.01%(국내산), 멥쌀11.21%(국내산), 들국화, 메주콩, Ginger, Red Pepper