농업회사법인 토끼소주 (주)
Tokki Soju in Chungju, Chungbuk, produces rabbit-branded premium soju in black and gold varieties.
토끼소주 블랙
Tokki Soju Black is a 40% ABV distilled soju from Chungcheongbuk-do, produced by the internationally recognized Tokki brand using Korean glutinous rice, nuruk, yeast, and enzymes. The 'Black' label represents the brand's standard full-strength expression — unapologetically bold in proof yet remarkably polished in execution. The glutinous rice base gives the spirit a slightly sweeter, rounder profile compared to non-glutinous rice soju, while the high proof demands respect and careful pouring. Tokki has gained notable traction in the American craft spirits market, making this bottle a recognizable ambassador for Korean traditional distillation. At 375ml, it is sized for slow, deliberate sipping.

토끼소주 골드
Tokki Soju Gold is the most assertive expression in the Tokki lineup at 46% ABV, distilled from Korean glutinous rice with nuruk, yeast, and enzymes in Chungcheongbuk-do. The 'Gold' designation signals cask-strength-level intensity typically reserved for serious spirit enthusiasts who appreciate undiluted distillation character. Despite the formidable proof, the spirit maintains remarkable clarity and composure from start to finish — the glutinous rice base producing a concentrated core that reads dry and focused rather than sweet. The 375ml bottle commands careful, measured pouring, and even small amounts deliver substantial aromatic and flavor impact. This is traditional Korean soju taken to its structural limit without compromise.
